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Around the BLOCK

Tasty Tips

By Mary Bloch Posted in food , , , , | No Comments »

Asparagus season is in full swing–don’t miss out on one of spring’s most versatile and tasty offerings. Select freshly picked stalks, without the chalky film at the bottom. Whether steaming, roasting or grilling, simply snap each one near the end; they will break at the proper point, where the woody and tender parts meet. Grilling […]

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