Josh Galliano’s name means as much to St. Louisans as Colby Garrelts’ or Michael Smith’s means to Kansas Citians. Galliano is a recipient of Food and Wine’s Best Chef-Midwest award and a multiple James Beard award nominee. His latest venture is a neighborhood eatery in Clayton called Libertine. Diners first walk by the very cool […]
Read the rest of this entry »Mintwood Place
Mintwood Place is one of the most interesting restaurants I’ve been to in a long while. Very casual, but the food is serious and oh so good. I was not surprised to learn that the Chef is a semi-finalist for a James Beard award and that he recently nabbed honors as Best Chef Food & […]
Read the rest of this entry »Cindy’s Backstreet Kitchen
Cindy Pawlcyn has been a mainstay in Napa Valley for more than two decades, when she scored her first success with the still popular Mustards Grill. Her latest venture, Cindy’s Backstreet Kitchen, is located in a charming house in St. Helena, CA. This quaint gem also has an adorable little courtyard for outdoor dining (which […]
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