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Around the BLOCK

Best Dishes of 2013

Written By: Mary Bloch - Dec• 20•13

I love pulling together this annual post. It gives me the opportunity to relive special moments from the past year, most of which revolve around food. Not because of the food itself, though my readers may find that hard to believe, but rather because of who I was with and what occasion we may have been celebrating. All of the photos below were taken when I was dining with friends or family, and in most instances the occasion was simply that we were together. To me, there’s nothing better. Enjoy the holidays and being with the ones you love.

Octopus–Extra Virgin

Tomatoes--my house

Tomatoes with burrata–my house

Roast Chicken–The Nomad in New York City

Beet “sandwich”–Mintwood Place in Washington D.C.

Cauliflower and snake beans at Voltaire

Porchetta—From Dario the butcher in Panzano, Italy

Burger and cottage fries–Rye

Seafood Pasta at La Pineta in Italy

Reuben–Webster House

Fresh pea soup–Bluestem

Corn soup with chiles, clams and seaweed–Novel

Cheeseburger–Husk in Charleston

Brussels Sprouts–Zaytinya in Washington, DC

Bistecca Florentine in Tuscany

Grilled Broccoli with Smokey blue cheese–The Girl and The Goat in Chicago

Chile rellenos–Port Fonda

 

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