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meesha.v said in December 6th, 2009 at 7:09 pm

there isn’t a beet recipe that I don’t like. I have a pot full of borscht in the fridge as I type.

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Beets « Around the BLOCK said in September 3rd, 2010 at 8:55 am

[...] people aren’t sure how to cook or what to do with beets once they’ve bought them. I usually roast mine at 350 degrees for an hour,  wrapped in tin [...]

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